Appetizers

竹林花雕醉鸡Wine Soaked Chicken
$17

Marinated chicken in Chinese yellow wine & goji berries (served chilled)
白斩鸡Sliced Poached Chicken
$15

Scallion soy sweet sauce (served chilled)
杭州酱鸭Hangzhou Braised Half Duck
$22

Half duck
桂花熏鱼Crispy Smoked Fish
$16

Osmanthus & thick braising sauce
苏杭卤鱿鲍Braised Abalone & Calamari
$25
糖醋小排Sweet & Sour Pork Riblets
$15
四喜烤麸Sixi Kaofu
$12

Marinated wheat gluten & braised vegetables (served chilled)
麻味腰片Spicy Sliced Pork Kidney
$12

Chili, Szechuan peppercorn & bean sprouts (served chilled)

spicy
灵隐素烧鹅'Vegetarian Goose'
$16

Julienned vegetables in braised & fried tofu skin rolls (served chilled)
秋菊花雕醉蟹Wine Soaked Blue Crab
$14

Chinese yellow wine (served chilled)
桂花山药Osmanthus Chinese Yam
$10

Diced (served chilled)

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